1444 1st Ave. at 75th St. New York, NY 10036
Phone: (212) 288-0090
Hours: Mon - Fri 3:00pm - 4:00am
Sat & Sun Noon - 4:00am
On Tap Now (In Real Time) as of 5:29 AM
  • Lagunitas
    Cappuccino Stout
    Petaluma, California

    Beans from Sebastapol\'s Hardcore Coffee are freshly ground and dropped into the kettle, giving that deep coffee flavor without taking away from that even deeper beer flavor.

  • Founders
    Imperial Stout
    Grand Rapids, Michigan

    Brewed with ten varieties of malted barley, this stout is smooth as silk, yet complex and rich in body.

  • Maine Beer Co.
    Portland, Maine

    An “East Coast” version of a West Coast-style IPA. Tropical and citrus fruits and pine intertwine with subtle malt sweetness to bring the beer into balance.

  • Hill Farmstead
    Greensboro, Vermont

    A Black Wheat IPA… brewed with a large % of malted wheat and hopped with your favorite American hop varieties.

  • Original Sin
    Hard Apple Cider
    New York, New York

    Made from local apples, this gluten free refresher is light and crisp with a smooth finish.

  • Bell's
    Comstock, Michigan

    A pungent blend of grapefruit, stone fruit, and floral notes contrast with a generous malt bill and a solid dollop of honey in this remarkably drinkable Double IPA.

  • Sierra Nevada
    Otra Vez
    Chico, California

    This light bodied and thirst quenching brew combines prickly pear cactus with a hint of grapefruit for a tart and refreshing traditional gose-style beer.

  • Founders
    Azacca IPA
    Grand Rapids, Michigan

    A new ’tropical’ IPA starring Azacca hops, an experimental hop variety from Roy Farms!

  • Brooklyn
    Bel Air Dry Hopped Sour
    Brooklyn, New York

    The whole thing comes together like a blend of Champagne, hops, and an unusually good pineapple.

  • Singlecut
    Softly Spoken Magic Spells
    Astoria, New York

    Far away across the field there is a golden IIPA with a tropical/bright citrus/mild pine and smooth lightly sweet malt that will take you home again.

  • KCBC
    Sun Wizard
    Brooklyn, New York

    Saison with flavors of juicy fruit & green melon with a tingly finish.

  • Industrial Arts
    Safety Glasses Session IPA`
    Garnerville, New York

    Aroma: Fruit forward, intensely aromatic peach, honeydew, starburst, pineapple. Citric on the palate, refreshing, restrained bitterness, quick finish.

  • Industrial Arts
    Long Monday IMP Coffee Porter
    Garnerville, New York

    Dark chocolate, malted milk balls, pine sap; Malt leads and potent hops follow. Conditioned on Coffee Labs Doghouse blend coffee.

  • Sierra Nevada
    North Flow Porter
    Chico, California

    Brewed by Sierra Nevada Brewing Co. in Chico, California. The alcohol content is 5.3%. This brew is served on tap.

  • Victory
    Storm King Imperial Stout Nitro
    Downingtown , Pennsylvania

    Dense and full-bodied, with deep, dark chocolate flavors of roasted malts under a massive hop aroma, this Imperial Stout will assault your senses.

  • Peak Organic
    HIgh note witbier
    Portland, Maine

    This is High Note and it is a white ale brewed with lemongrass and spices.

  • Zero Gravity
    Oyster Stout
    Burlington, Vermont

    A classic Irish Dry Stout brewed with Pemaquid oysters from Damiriscotta, Maine. This black creamy ale showcases roasted malt and flaked barley with a historical twist.

  • Carton
    Atlantic Highlands, New Jersey

    Not much to analyze about IDIPA. Sometimes you just crave a dank IPA to sip on, so that’s what we made. Multiple hops, multiple malts and multiple yeasts combined in a way to placate the dank side of our desires. Drink IDIPA because it’s the dankness you need.

  • LIC Beer Project
    Visceral Emotion Saison
    Queens, New York

    Wheat Farmhouse Style Ale

  • New Belgium
    Bohemian Pilsner
    Fort Collins, Colorado

  • Flying Dog
    Doggie Style Pale Ale
    Frederick, Maryland

    Citra hops, Kaffir lime leaves, and ginger add an exotic note to this hop-forward, low-bodied pale ale.

  • Heavy Seas
    Powder Monkey Pale Ale
    Baltimore, Maryland

    Well balanced with a distinct bitterness and a slight malt sweetness; an English-style pale ale dry-hopped with East Kent Golding hops.