1444 1st Ave. at 75th St. New York, NY 10036
Phone: (212) 288-0090
Hours: Mon - Fri 3:00pm - 4:00am
Sat & Sun Noon - 4:00am
On Tap Now (In Real Time) as of 10:24 AM
  • Ommegang
    Cooperstown, New York

    A light and refreshing wheat beer, spiced with coriander and sweet orange peel. A true Belgian style Wit beer.

  • Allagash
    Portland, Maine

    This dry-hopped Belgian golden ale has two yeast strains working in tandem to unite spice and fruit flavors that leave a lingering silky mouth feel.

  • Brooklyn
    Post Road Pumpkin Ale
    Brooklyn, New York

    Hundreds of pounds of pumpkins are blended into the mash of each batch for a warm pumpkin aroma, biscuity malt center, and crisp finish.

  • Dogfish Head
    Punkin Ale
    Milton, Delaware

    A full-bodied brown ale with smooth hints of pumpkin and brown sugar brewed with pumpkin meat and organic brown sugar and spices.

  • Moylan's
    Dragoons Irish Stout
    Novato, California

    Dry and incredibly rich in flavor, this tribute pour is made with a unique blend of imported hops and malted barley from the U.K.

  • Sixpoint
    Brooklyn, New York

    A beer that celebrates the extraction of hop resin for a concentrated yet balanced brew.

  • Harpoon
    Leviathan Czernobog
    Boston, Massachusetts

    Named after the ancient god of darkness,with notes of unsweetened chocolate, molasses, and dark fruit, this Russian Imperial Stout will withstand the darkest of winters.

  • Radiant Pig
    Junior IPA
    New York, New York

    Freakishly hoppy, but not too bitter, halfway between an IPA and Pale Ale with an eclectic mix of citrus, tropical and floral aromas, backed by a solid malt backbone.

  • Original Sin
    Elderberry Cider
    New York, New York

    Tart elderberries help this cider find the perfect balance of acid and sugar for refreshingly fruity taste experience.

  • Other Half
    Brooklyn, New York

    Lots of Summit, Cascade, Chinook, Centennial and Simcoe hops give this clean West Coast IPA lots of sharp, citrusy flavor.

  • Bell's
    Two Hearted Ale
    Comstock, Michigan

    Hopped exclusively with Centennial hops from the Pacific Northwest, massive additions in the kettle and the fermenter lend their characteristic grapefruit and pine resin aromas.

  • Jolly Pumpkin
    Fuego Del Otono
    Dexter, Michigan

    Gentle amber malt blends smooth caramel notes gently lapping against a distant shore of forgotten spice and a touch of farmhouse funk.

  • Peekskill
    Peekskill, New York

    An exquisitely dry and balanced American Pale Ale full of tropical fruit flavors from Australian Galaxy hops.

  • Sixpoint
    Sensi Harvest Ale
    Brooklyn, New York

    A copper ale bursting with fresh, undisturbed hop character from fresh Cascade and Simcoe hops best consumed in mass quantities.

  • Founders
    Dark Penance
    Grand Rapids, Michigan

    Midnight Wheat combines with hand selected Chinook and Centennial hops for huge bitterness tempered by boozy malt sweetness.

  • Rockmill
    Saison Noir
    Lancaster, Ohio

    Complex aromas & flavor of candied fruit, sweet potato crème brûlée followed by hints of caramel and mild tobacco in the finish.

  • Pretty Things
    Bocky Bier
    Cambridge , Massachusetts

    A malty, dark lager full of rich caramelly, bready malt complexities from decoction mashing along with a touch of smoke and smooth, cold-fermentation finish.

  • Ninkasi
    Eugene, Oregon

    Brilliantly marrying a perceptible Noble Hop bitterness with a rounded, sweet malt flavor, Venn is golden in color, clean and harmonious.

  • Captain Lawrence
    Pony Bar ESK
    Elmsford, New York

    Team Pony\'s unique take on a German-like golden ale, featuring Kolsch yeast and Nugget hops for a unique, drinkable, and delicious experience.

  • Knee Deep
    Auburn, California

    Brewed and dry hopped with large amounts of Citra, Mosaic and Amarillo hops for exploding tropical fruit aromas and flavor.

  • Troegs
    Perpetual IPA Dry-hopped with Zeus
    Hershey, Pennsylvania

    A bright, floral, aromatic IPA with additional earthy, spicy, pungent notes from Zeus hops added directly to the firkin.